ForagingWade TruongAugust 28, 2020foraged, mushroomsComment Dried Mushroom Powder One more way to add wild flavors to your food, as well as maximizing what you take out of the woods. ForagingWade TruongAugust 28, 2020foraged, mushroomsComment
ForagingRachel OwenMay 17, 2020foraged, mushrooms, pheasant back, nettleComment Pheasant Back Burger Turns out that pheasant back mushrooms make a killer burger. ForagingRachel OwenMay 17, 2020foraged, mushrooms, pheasant back, nettleComment
ForagingRachel OwenMay 06, 2020foraged, mushrooms, pheasant back, nettleComment Stinging Nettle & Pheasant Back "Palak Paneer" A bright, mild and creamy curry made from foraged nettles & pheasant back mushrooms. ForagingRachel OwenMay 06, 2020foraged, mushrooms, pheasant back, nettleComment
Furred, Venison, sikaWade TruongNovember 10, 2019venison, braised, sika, foraged, mushroomsComment Sika Deer Osso Bucco with Mushroom-Sherry Sauce An elegant & simple way to maximize the deep rich flavor of this hard working muscle. Furred, Venison, sikaWade TruongNovember 10, 2019venison, braised, sika, foraged, mushroomsComment
Foraging, Furred, VenisonRachel OwenFebruary 11, 2019mushroomsComment Venison Osso Bucco Stroganoff We all have our guilty pleasures. Wade’s is stroganoff. Foraging, Furred, VenisonRachel OwenFebruary 11, 2019mushroomsComment
ForagingWade TruongFebruary 10, 2019mushroomsComment Wild Mushroom Miso Soup Rich, woodsy, mushroom flavors enhance the deep umami of the dashi and miso, for a dish that is both warming and light. ForagingWade TruongFebruary 10, 2019mushroomsComment
ForagingRachel OwenFebruary 01, 2019mushrooms, pheasant back, friedComment Tempura-Fried Pheasant Back Mushrooms The perfect appetizer for recovering from a walk in the springtime woods ForagingRachel OwenFebruary 01, 2019mushrooms, pheasant back, friedComment
